NY Spice Shop Smoky Chile & Molasses BBQ Sauce Seasoning – 4 Ounce Natural Spices Bold Flavors Blend Dry Rub for Grilling, BBQ, Chicken, Beef, Seafood and More

$9.99

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Price: $9.99
(as of May 27, 2024 08:10:00 UTC – Details)

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SMOKY CHILE & MOLASSES BBQ SAUCE SEASONINGIndulge in our Smoky Chile & Molasses BBQ Sauce Starter, a must-have for barbecue enthusiasts seeking to elevate their dishes with rich, smoky, and sweet flavors. Crafted with molasses powder and smoky chiles, this seasoning strikes the perfect balance of sweetness and heat, offering convenience and versatility for a wide range of barbecue creations.FLAVOR PROFILEExperience a tantalizing blend of flavors with our Smoky Chile & Molasses BBQ Sauce seasoning, where the richness of molasses intertwines with the smoky heat of chiles. This complex profile balances sweetness and spiciness, adding depth and character to your barbecue dishes and taking them to new heights of flavor and satisfaction.WHAT MAKES SMOKY CHILE MOLASSES BBQ SEASONING UNIQUEOur Smoky Chile Molasses BBQ Seasoning stands out for its harmonious blend of rich molasses sweetness and bold, smoky chile heat. This unique combination sets it apart from traditional barbecue seasonings, adding depth and complexity to dishes with ease, and making it a must-have for barbecue enthusiasts.SMOKY CHILE & MOLASSES BBQ WINGSTry our mouthwatering Smoky Chile & Molasses BBQ Wings, a fusion of sweet and spicy flavors that combine the sweetness of molasses with the smoky heat of chiles. These wings are sure to tantalize your taste buds and leave you craving more.RECIPE: SMOKY CHILE & MOLASSES BBQ CHICKEN

  • Ingredients:
    • 4 bone-in chicken thighs
    • 2 tablespoons Smoky Chile & Molasses BBQ Sauce Seasoning
    • 2 tablespoons olive oil
    • Salt and pepper to taste


  • Instructions:
    1. Preheat your grill to medium-high heat.
    2. In a bowl, mix the Smoky Chile & Molasses BBQ Sauce Seasoning with olive oil to create a paste.
    3. Season the chicken thighs with salt and pepper.
    4. Coat the chicken evenly with the seasoning paste.
    5. Grill the chicken thighs for 5-6 minutes on each side, or until cooked through and charred.
    6. Remove from the grill and let rest for a few minutes before serving.
    7. Enjoy your delicious Smoky Chile & Molasses BBQ Chicken!

STORAGE DIRECTIONSPreserve the freshness and flavor of Smoky Chile Molasses BBQ Seasoning by storing it in an airtight container in a cool, dry place away from direct sunlight. This ensures its optimal quality for future use, allowing you to enjoy delicious barbecue creations whenever you desire.
UPC ‏ : ‎ 850061519757
Manufacturer ‏ : ‎ NY Spice Shop
ASIN ‏ : ‎ B0D38FW931
Country of Origin ‏ : ‎ USA

🌶️SMOKY CHILE & MOLASSES BBQ SAUCE SEASONING – Our Smoky Chile & Molasses BBQ Sauce Starter is a must- have for anyone looking to add a rich, smoky, and sweet dimension to their barbecue dishes. Blended with molasses powder and smoky chiles for a perfect balance of sweet and heat. Convenient and versatile, perfect for a wide variety of barbecue dishes.
🥓FLAVOR PROFILE – Smoky Chile & Molasses BBQ Sauce seasoning presents a tantalizing blend of flavors, where the richness of molasses intertwines with the smoky heat of chiles, creating a complex profile that balances sweetness and spiciness. This versatile seasoning adds depth and character to your barbecue dishes, elevating them to new heights of flavor and satisfaction.
🥩WHAT MAKES SMOKY CHILE MOLASSES BBQ SEASONING UNIQUE – Smoky Chile Molasses BBQ Seasoning is distinguished by its harmonious blend of rich molasses sweetness and bold, smoky chile heat. This unique combination creates a flavor profile that sets it apart from traditional barbecue seasonings, adding depth and complexity to dishes with ease.
🍖SMOKY CHILE & MOLASSES BBQ WINGS – Smoky Chile & Molasses BBQ Wings are a mouthwatering fusion of sweet and spicy flavors that combine the sweetness of molasses with the smoky heat of chiles.
🌱STORAGE DIRECTIONS – Preserve the freshness and flavor of Smoky Chile Molasses BBQ Seasoning by storing it in an airtight container in a cool, dry place away from direct sunlight, ensuring its optimal quality for future use.

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